Lacryma Christi Rosso 'Munazei' Casa Setaro 2025

The Lacryma Christi Rosso “Munazei” by Casa Setaro is born from vines cultivated on the slopes of Vesuvius, on volcanic soil. It is produced with pure Piedirosso, an ancient indigenous red grape variety from Campania, capable of expressing fruity wines with particular balance and gustatory harmony. The bouquet is fragrant and reminiscent of floral aromas, small red berries, notes of underbrush and Mediterranean scrub. The sip is pleasantly smooth, with crunchy fruit prominently displayed, fine tannins, and a fresh, mineral finish.

The Rosso Lacryma Christi “Munazei” by Casa Setaro originates in one of the most fascinating wine regions of the peninsula. The vineyards are located within the area of the Vesuvius National Park, and the presence of the volcano is the dominant element not only of the landscape but also of the wines. The sandy, lapilli, and lava rock soils are rich in minerals, particularly potassium, very draining and light, perfect for quality viticulture. The vines are located in the areas of Bosco del Monaco and Tirone della Guardia at an altitude between 220 and 350 meters above sea level and are cultivated partly to Guyot and partly to Vesuvius pergola. At the end of the harvest, the bunches are subjected to destemming and then to fermentation in stainless steel tanks at controlled temperature. The wine ages in steel for 6 months and then completes the aging period with 3 months in bottle before being released for sale.

The wine “Munazei” is a Lacryma Christi from Vesuvius produced by Casa Setaro with pure Piedirosso, which, thanks to vinification only in steel, allows for the best appreciation of the characteristics of this typical grape variety from Campania. It is a wine elegant and fruity, with great expressive harmony, as is customary for Casa Setaro, certainly among the best realities of the Vesuvius area. The color is a rather intense ruby red. On the nose, it opens with delicate floral scents, aromas of small forest fruits, hints of Mediterranean scrub and maritime pines. On the palate, it is medium-bodied, with a delicate tannic texture, rich and juicy fruit, accompanied by balanced freshness, guiding the sip towards a finish on the typical savory notes of the volcanic terroir.