Prosecco Valdobbiadene Sup. Extra Brut 'Rive Ogliano' Biancavigna 2024
De "Rive di Ogliano" is een Prosecco Extra Brut, vers en romig, herfermenteerd in autoclaven gedurende 120 dagen volgens de Charmat-Martinotti-methode. Het heeft typisch fruitige aroma's van perzik, appel en peer, omlijst door lichte minerale sensaties. De smaak is elegant, licht en van grote minerale frisheid.
The Prosecco di Valdobbiadene Superiore "Rive di Ogliano" is an Extra Brut characterized by a beautiful tasting freshness and a pleasant and easy drinking produced by the winery BiancaVigna. A pure Glera, sparkling according to the principles of the Charmat Method, in the Veneto production area of Conegliano-Valdobbiadene. This Brut Nature interpretation of Prosecco does not include any addition of sugar dosage before bottling, thus presenting itself in all its purity and offering a lively, elegant, and not sweet sip.
Extra Brut by BiancaVigna owes its name "Rive di Ogliano" to the homonymous locality from which the grapes come. The rows of vines are located on clayey and calcareous soils rich in high quantities of skeleton that give natural freshness and sapidity to the final product. After a rigorous manual harvest, the Glera bunches are brought to the winery and pressed, with subsequent selection of the flower must and static decantation. The alcoholic fermentation at controlled temperature takes place in stainless steel tanks in contact with the yeasts and the re-fermentation, according to the principles of the Charmat Method, occurs in autoclave at controlled temperature for about 120 days.
stainless steel in contact with the yeasts and the re-fermentation, according to the principles of the Charmat Method, takes place in autoclave at controlled temperature for about 120 days.The Prosecco di Valdobbiadene Superiore "Rive di Ogliano" by BiancaVigna is a Sparkling wine that captures all the senses. To the eye, it appears intense and bright yellow, with a soft and delicate effervescence that elegantly fills the glass with small and infinite bubbles. On the nose, it unleashes an avalanche of aromas, from the classic crunchy green apple, to pear, from white peach, to citrus; all nuances that are pleasantly found on the palate, well blended with a creamy, enveloping, and fresh sip. The Brut Nature that will accompany, with grace and elegance, your summer aperitifs!